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hgbn

+MODDER
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Everything posted by hgbn

  1. 2.97 so far dumbed it for now. may try again when I feel more focused
  2. http://forum.combatace.com/forum/189-adding-weapons/
  3. hgbn

    img00020.JPG

    From the album: hgbn's album

  4. hgbn

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    From the album: hgbn's album

  5. NF4+ Those new F-15C is bad @ss
  6. hgbn

    img00015.JPG

    From the album: hgbn's album

  7. hgbn

    img00017.JPG

    From the album: hgbn's album

  8. hgbn

    img00018.JPG

    From the album: hgbn's album

  9. You might end up in trouble using the stock terrain daddyairplanes. there is 2 extra airbases added so it might crash for you
  10. Nice Vid there RAf_louvert
  11. Thats weird. some pics from my install.
  12. hgbn

    Gina

    From the album: hgbn's album

  13. hgbn

    Mirage IIIE

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  14. you can use it in a merged install containing SF2.SF2V and SF2E. I did all testing in a merged with those without a hitch.
  15. hgbn

    Viper

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  16. May you rest in peace Olivier. I just dont know what to say. I'm still in schock
  17. Some of us like to cook, so I thought it could a great idea sharing some recipe... And maybe get inspirred to do some cooking on a dish from another part of the world. Since I started this thread. I'm putting in one of my favourites. King Frederik's Favourite dish Recipe for 4 pers. Sauce 2 teaspoon with top Paprika 2 big Onions Salt and pepper 4 Red Bell Peppers 1/4 gallon milk 1 Bouilloncube 3 small cans of concentrated tomato purée 1 Flank Steak sliced in thin pieces Chop Onions and Bell peppers Fry the meat in the paprika add the onions and pepper fruits, when you can look trough the onions add the rest of the ingredient and let it simmer. The longer the better on low heat, brings more taste to the dish. taste with salt and pepper. add some thickener.Depending on the strenght of the concentrated tomato purée we sometimes adds a half bottle of ketchup. Toppings for the dish 2 raw regular Onions ( chopped) 4 Hard boiled eggs ( chopped) some pickled Beetroot( chopped) Sprinkle the toppings on top of the dish when served. Serve with both boiled potatos sprinkled with parsil and french frites. Note! The sauce is great with Porkchops too. Enjoy
  18. http://forum.combatace.com/index.php?app=forums&module=extras&section=boardrules
  19. hgbn

    Food

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