Dave

BTR-80 or BTR-60 Jug? Because I downloaded the BTR-60 and it was clear.

I havent finished the single player yet, been busy playing online. So far though the single player has yet to disappoint.

Now that is some funny s**t.

That is for damn sure.

I am not sure, I doubt it. His work keeps him extremely busy. I can imagine this time of year too boot.

I agree with OVS. Huckabee could never have known this owld happen. He did it based on the information he had. I believe in 2nd chances to a point. I am sure Gov Huckabee thought this person would learn from his mistakes with the 2nd chance he was given. You just never know. It's impossible. But that asshole got what he deserved. He didn't deserve a trial by his peers, he deserved to pay the price for his actions. Even if the cops shot first and asked questions later, no jury on this planet would convict them.

Oh he is around, just real life is kicking him in the balls. It goes in cycles like this all the time.

It is done Eric.

http://www.msnbc.msn.com/id/34194122/ns/us_news-crime_and_courts And they got him.....

What is the story line of the new movie?

and your ugly too.... Oh wait, you wanted a suggestion, not a second opinion. sorry. Yes keep it drag and drop folders, if anyone hasn't figured out by then the new series is drag and drop affair they need to shut off their computers and walk away. Its not brain surgery. As far as the balance of Red vs Blue A2A missiles go, the data for the Red is everywhere but one thing is correct they sucked. Its not until the last 15 years or so that Red A2A weps have gotten better. Archer comes to mind and the later models of Aphids. I know alot of the data transfered from when Buny and wpnssgt did it (both weps pukes in the USAF) and also with the TMF they were researched by MJ IIRC. So I bet you the numbers aren't far off.

That FM needs alot of work. ALOT of work but its all we could do when we released it. All the FM people were busy doing other things.

They think he might be dead because one of the cops he killed got him.

The skins looked good to me. What's wrong with them. Jimmybib even updated them for the latest package. There is no CCIP because it carries all PGM's. That was a design decision by me.

I am not sure what Erik uses on the site for AV software. But IIRC the files do get scanned.

Man I am so glad I got all my shopping done weeks ago. There were sheeple in lines and in tents in front of places like Best Buy starting at 3 am. BAAAAAAAAAAA BAAAAAAAAA. Just kills me.

Stig I just made skins, I didn't make th eplane. So the credit is all ajundair's. Also the missiles were not used on those locations because of the damage the seekers would get from being so close to the ground on take off. Finally, IIRC I left them with the ability to use those locations.

Never assume anything. The amount of stuff that would have to be fixed is staggering. I am also busy playing other games and haven't flown the sim in weeks. Just don't have any interest right now.

..........you turkeys!

RIP sir and thank you. S!

Is it me though does that look a little rigged?

Nothing wrong with being picky, however, that leaves one with a narrow view of a whole new world that awaits them. My wife is EXTREMELY picky, if she could eat pasta and bread only she would. But I get her to try alot new foods. She never liked chili, but she does now. She never liked Korean food, she does now. What turns people off is the idea of what they are eating. I have certain fish aversions, (don't really like fish with the heads still on them after being cooked) but I do try them and all though they may not be appealing because of one thing or another I end up liking some anyway.

Wow I just noticed it. Happy Birthday Henrik!

3 ways to EPIC FAIL....

Being a foody I have tried just about everything on your list but the Pig trotters, and I like everything you listed. The blue cheese varies for me as I have had so many different versions, some I love, some I hate. I had snails and mushrooms in a white wine sauce, it was to DIE for. I am a big chef myself I specialize in good ole US BBQ. But I also have a list of French dishes like Coc a Vin that I have made over the years. (I stay to the strict recipe given to me by a friend who was in the French Air Force, it was his moms.). One of my things I do when I go to any country is try their food. All of it and rarely am I afraid to try anything. French food is oustanding, the sauces, the preperation, all part of its mystic IMHO.